Ingredients

• 2 tbsp. canola oil
• 3 cloves garlic (minced)
• 2 tsp. fresh minced ginger
• 8 ounces of mushrooms (cleaned and sliced)
• 3 tbsp gluten-free oyster sauce
• 1 pound chicken breast (thinly sliced)
• 1 tbsp sesame oil
• 1 tbsp gluten-free soy sauce
• 1/4 cup scallions (thinly sliced)