What You Will Need
Ingredients
- 500 g spare ribs (you can also use beef ribs), rinsed
- 40 poached quail eggs
- 5 sliced, ginger
- 3 roots green onion
Seasoning
- Sauce Grandmaster Garlic Chilli Sauce
- Sauce Grandmaster Simple Secret Soy Sauce
- Sauce Grandmaster Abalone Oyster Sauce
- Jade Bridge Dark soy sauce
- Cooking wine
