Ginger Scallion Crab

姜葱蟹

Difficulty

Easy

Spicy degree

medium

Cooking

20 mins

Culinary Arts

Oven

Preparation

15 mins

Serves

3

What You Will Need
Ingredients
  • 500 g swimming crab
  • 3 cloves of garlic, chopped
  • 80g ginger, sliced
  • 4 scallion, chopped
  • 1 whole onion
  • 1 cup of Water
Seasoning
  • 2 tbsp Sauce Grandmaster Weijixian Soy Sauce
  • 1 tbsp Abalone Oyster Sauce
  • 1 tbsp cooking oil
  • 1 tbsp Cooking wine
  • 1 tsp Salt
  • 1 tsp Pepper Powder
  • 1 cup of cornstarch
Made with Sauce Granmdmaster products

Directions

Wash and scrub the crabs to remove dirt and mud. Then cut the crab into four pieces

Last, Serve with scallion sections.

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