In a bowl, add in chicken breast cubes, garlic, 1 tsp cooking wine, 1 tsp Sauce Grandmaster Pure Fresh Secret Soy Sauce, ½ tsp salt, ½ tsp black pepper powder, mix well and marinate for 20 mins.
Cut all vegetables into cubes and mix, then add in ½ tsp salt, 1 tsp olive oil, ½ tsp black pepper powder to mix well.
Cover a baking paper on the bakeware and put all ingredients on it. Preheat the oven for 5 minutes then bake it at 180 degrees for about 30 minutes.
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